Recipe

Protein digestion solution

25 mM ammonium bicarbonate (pH 8.0)

1 mM CaCl2

15 μg/mL trypsin

Aliquot the solution and store at -20°C. Minimize the number of freeze/thaw cycles (up to three times).

No Related Web Pages
| Table of Contents

This Article

  1. doi:10.1101/pdb.rec12363 Cold Spring Harb Protoc 2010: pdb.rec12363-
  1. » Full Text

Article Category

  1. Recipe

Personal Folder

  1. Save to Personal Folders

Updates/Comments

  1. Submit Updates/Comments
  2. No Updates/Comments published
  3. Alert me when Updates/Comments are published

Related Content

  1. Related Web Pages

Share

Current Issue

  1. January 2026, 2026 (1)
  1. Current Issue