Recipe

Buffer SB

10 mm Tris-HCl (pH 8.2)

1 mm EDTA

25 mm NaCl

400 µg/mL Proteinase K (added fresh before use)

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  1. doi:10.1101/pdb.rec090936 Cold Spring Harb Protoc 2016: pdb.rec090936- © 2016 Cold Spring Harbor Laboratory Press
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