Recipe

SOC Medium II

Reagent Final concentration
Tryptone    2%
Yeast extract  0.5%
NaCl  10 mm
KCl  2.5 mm
MgCl2  10 mm
MgSO4  10 mm
Glucose  20 mm
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  1. doi:10.1101/pdb.rec098749 Cold Spring Harb Protoc 2018: pdb.rec098749- © 2018 Cold Spring Harbor Laboratory Press
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