Agarose-Coated Petri Dish
Dissolve 1% agarose in 0.1× Marc's modified Ringer (MMR) <R> solution and microwave to melt. Pour into a Petri dish until the dish is half-full. Let the agarose harden at room temperature. Store for up to 2 wk at 4°C.
Dissolve 1% agarose in 0.1× Marc's modified Ringer (MMR) <R> solution and microwave to melt. Pour into a Petri dish until the dish is half-full. Let the agarose harden at room temperature. Store for up to 2 wk at 4°C.