Recipe

NSS solution

 
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0.2 N NaOH

20% sucrose

0.5% SDS

20% sucrose

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This solution should be made fresh for each use. Store the solution at

room temperature until it is required. Discard any NSS solution that

remains unused.

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  1. doi:10.1101/pdb.rec8034 Cold Spring Harb Protoc 2006: pdb.rec8034-
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