| Murashige and Skoog (MS) basal salt mixture with vitamins (Phytotechnology Laboratories) |
2.15 g |
0.215% |
| Sucrose |
30 g |
3% |
| Agar |
7.5 g |
0.75% |
|
| Adjust pH to 5.8 using 1 M NaOH. Autoclave and cool to 50°C. |
Add filter-sterilized (0.2-μm) antibiotics: 300 mg/L carbenicillin (to kill Agrobacterium LBA4404) 100 mg/L kanamycin (to select for positive transformants)
|
| Pour ~40 mL per box into magenta boxes and store at 4°C. Medium is good for 2 mo. |