Recipe

SOC Medium

Reagent Final concentration
Tryptone   2% (w/v)
Yeast extract   0.5% (w/v)
NaCl   10 mm
KCl   2.5 mm

Add these ingredients to water in a flask and autoclave at 121°C. Allow the solution to cool. Add sterile MgCl2 to a final concentration of 10 mm and sterile glucose to a final concentration of 20 mm. Store at room temperature.

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  1. doi:10.1101/pdb.rec108665 Cold Spring Harb Protoc 2026: pdb.rec108665- © 2026 Cold Spring Harbor Laboratory Press

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